Most likely I have talked about Hubby making the Italian dish Giambotto for us before today.
He discovered it over a decade ago when we ate at a now defunct restaurant in Columbia, Maryland called That's Amore.
Serve him something once and he will find out how to make it on his own.
Giambotto starts with grilling Italian sausages and chicken breasts on the grill and then placing them into a large pot on your stove top along with some sliced bell peppers and onions.
Cook until the veggies are done to your liking. We like ours somewhat firm rather than all limp in the pot.
Also add in some sliced baby bella button mushrooms and once again we don't like them too soft.
Then add in your favorite Italian spices,
along with a splash of your favorite wine. Hubby chooses to use a merlot.
Once all contents are cooked to your own liking spoon all contents of the pot onto a large platter and top with either potatoes that you have already sliced and deep fried into potato chips, or do it the easy way as we do and purchase a bag of kettle fried potato chips.
The heat from the cooked veggies and meats will soften up the chips just a bit...
It's delicious and OH SO BAD FOR YOUR CHOLESTEROL.
But sometimes I just don't care on a cold, gusty, winter's day and want comfort food.
The End.
20 comments:
Looks and sounds delish!
oh i've never heard of this dish before, sounds and looks yummy! nick does the exact same thing, can copy a recipe easy peasy!
oh wow, that looks really good and pretty easy! Thanks for sharing....
Looks so good. I had an aunt that could do that. She'd go out to eat and come back and cook it the next day. I'm amazed - and thankful - that some people can do that.
Is that meal followed by a week of salads in penance, LOL?
YUM!
Durn, I missed dinner!
That looks yummy (as I'm sitting here wondering if I have any sausage on hand, lol!)!
Never had that at That's Amore. Looks good! I think their original restaurant in Gaithersburg may still be open.
Mmmmmm. Yummo. I need a hubby that cooks like yours! I don't like mushrooms, but could easily adopt this recipe to fit my liking!
OMG that looks absolutely delicious.
That looks so good. My honey can't eat peppers but that just means more for me!
Have never heard of this before. It looks good though! Anything with potato chips looks good to me since I am an addict. Got my results from my cholesterol tests and my numbers are inching up again. I guess I won't be making this anytime soon but you never know in a weak moment. ~Hugs, Patti
Looks so good...I'll have to try it if I ever cook again..
Sounds so good . . . how about, "right now!". We will have to try this!
Thank you . . .
Lol, Chloe and I had an Italian day yesterday too. I knew we were kindred spirits. :)
I was good until the chips!...:)JP
I was just busy congratulating myself on getting through the day with just a sensible breakfast..NO chocolate chip cookies, HUGE ones..and leaving last nights left over lasagna alone...and then I dropped in on you! For a second I didn't get the word...then I did! :)
Looks might delicious. So much for last nights lasagna. :) Oh well..I'll fix PH a big toasted cheese sandwich. I'm kidding, I'm kidding!
Any snow? Heard our storm is headed out your way.
Well that looks delicious and I wouldn't care about how bad it was for me.
Ok, this looks decadent and fabulous.
wow, that looks delicious. i would have never thought potato chips. interesting. i need to try it asap. ( :
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